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Showing posts with label dill. Show all posts
Showing posts with label dill. Show all posts

Saturday, 19 April 2014

Good Friday dinner washed down with Anderson's Aquavit toasted in unison saying 'skol'.




Posted by Unknown at 17:15 No comments:
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Labels: cloves etc and French blue cheese plus pumpernickel bread., dill, red onion, Sill - herring marinated in vinegar (non wine vinegar - spirit vinegar)
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